Budget-Friendly

Dutch Baby

Preheating your cast iron skillet before adding your batter makes this pancake a crispy golden treat. Top with fresh fruit and whipped cream for an easy dessert.

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Shakshuka With Zucchini Noodles

Shakshuka is a popular dish in the Middle East and North Africa that’s made with eggs, tomatoes, and spices. It’s perfect for breakfast and brunch, but it can be served any time of day. Simmering the eggs gives them the perfect runny yolk that everyone loves. 

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Turkey Sausage & Pepper Breakfast Quesadillas

Grilling the peppers and quesadillas gives you a smoky, charred flavor because it sears a portion of the food. You get deep, flavorful grill marks by using the same technique as searing—just leave the food undisturbed.

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Potato & Squash Gratin

This flavorful gratin will be an instant guest favorite. For an easy shortcut, simmer the potatoes to get a head-start and shorten the bake time. Plus, the addition of squash and tomato lightens and brightens the recipe which makes it a beautiful addition to your feast.

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